Went to Eatzi Steakhouse & Bistro @ Yishun Safra to have dinner and also to celebrate my B'day in advance with Nk today.
Here's are the items we ordered (starting with...our drinks, Tom Yam Soup w/ steam rice, salad, my main course & Nk's main course).
I personally like the Tom Yam Soup... Sedap!! Yummy =D
Went to Comex 2008 today with Nk, SX & MYu. We arrived there ard 3pm.
Our mission is to get: For me - a new PC, SD card. For MYu - a new laptop, mouse, headpiece & cooling fan. For SX - a new PC & camera.
The place is super crowded. But we all hv a happy shopping, even thru i couldn't get my pc as it's already out of stock. I'm still very happy cos we helped MYu to get all she needs =D.
A very tired afternoon...squeezing thru the crowds most of the time, lucky we noe wat we are looking for, so we actually skipped many booths and go straight to the booth we wan.
Went to Qian Hu Fish Farm early this morning with a group of frens.
Smith Street Food Complex had reopen on 01May'08 after an almost 2yrs closure for refurbishment. Most stalls are expected to be operational by 2nd-wk of May'08.
After a long wait, i finally have time to go visit this newly renovated food complex. I really missed those nice delight there. Went down there on 11th Aug with my parents.
But was quite disappointed with the outcome. I intend to have porridge for breakfast. But the stall that we intend to eat at didn't open...haizz =(
Daddy said there's another stall (文记第一粥家) which sell nice porridge too, so I decided to give it a try. But... it's a great disappointment. I order porridge with "yue sheng". When the "yue sheng" arrive, there's only a few pieces of chillies on top of the raw fish. The porridge came very long later, it's tasted very bland... worst then those i can get from the coffeeshop downstairs. There is very few ingredients in the porridge too. What a lousy Breakfast!!
No wondered all these stalls are complaining that their business is not good, if they continue to serve their customers with low quality products (which they say that the only way to save cost), think they will lost their old customers who used to love their food last time also.
